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Burke Area Farmers Market
growing healthy food, families, and communities since 2012
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From Market to Plate: Zucchini Corn Chowder
The edges of the days are starting to feel like autumn, and with that comes soup weather. Recently, we enjoyed this lighter version of a...
Aug 18, 2022
2 min read
From Market to Plate: Cucumber Ranch Dip
When the temperatures are high, the refreshing crisp coolness of cucumbers can't be beat. We like the versatility of this chunky Cucumber...
Aug 13, 2022
1 min read
From Market to Plate: Honey Thyme Brûléed Feta
We have fallen in love with broiling B&L Honey over feta cheese. This combination is the perfect blend of sweet and salty to spread on...
Aug 10, 2022
1 min read
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